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Thread: Saving those little bits
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05-30-2013, 10:57 AM #1
Saving those little bits
I use a little tomato paste in some foods - but have a lot left over. You are probably all aware of this trick, so I'm sending this to you as a reminder.
Freeze the left overs in ice cube trays. When they are frozen, pop them out and put them in a plastic freezer bag.
I also do this with other herbs.
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Post Thanks / Like - 0 Thanks, 2 LikesGrammaJoe, Magnolia Blossom liked this post
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05-30-2013, 12:50 PM #2
Thanks for sharing! In the past, I also kept a bowl with lid in the freezer that I could add bits and small amounts of leftover veggies in. Then, later use the bowl to add to some homemade soup.
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